Camembert de Normandie X COCO Chocolatier Rhubarb and Ginger


An old-school flavour paring that delivers fruity sweetness with a warming spice finish. 40% single origin milk chocolate.

Artwork: Rachael Hood
From: Edinburgh / Scotland
About: Rachael Hood is Edinburgh-based GSA graduate. Her work takes inspiration from cultural, geographic and socio-economic influences.

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Category: SKU: TDS-1098


80g – Vegetarian

Chocolate origin: Colombia

Origin Made  | Palm Oil Free | Vegetarian


Sugar, Cocoa Butter, Cocoa

Mass, Milk Powder, Emulsifier: Non-
GMO Soya Lecithin, Natural Vanilla

Flavour, Ginger (<1%), Natural Rhubarb

The Producer: COCO Chocolatier

We have partnered with COCO Chocolatier to provide you with the very best artisan chocolate.

Challenging industry norms, COCO Chocolatier begin the making of the chocolate at origin before passionately transforming it in Edinburgh, Scotland. As a result, more wealth remains within developing economies.


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