Bix

A rich, buttery triple cream cheese made by the small Nettlebed creamery in Oxfordshire with their own pasteurised cow’s milk.

£7.25Member Price

Milk:
Cow
Texture:
Soft
Vegetarian:
No
Edible rind:
Yes
Unpasteurised:
No
Country of origin:
U.K.

Perched on the outskirts of the beautiful Oxfordshire village Nettlebed near Henley-on-Thames is Nettlebed Creamery, home of award-winning cheeses such as Bix. The business was established in 2015 by Rose Grimond who had been working in the food industry, supplying restaurants and Borough Market with produce from the Orkney Islands.

All our cheeses are cut fresh to order unless they are small individual cheeses produced in that size by the producer. We cut, wrap and pack orders on the day they are sent out on a next day service and will arrive to you with at least 14 days life. We have partnered with DPD as our trusted courier partner who will keep you updated with tracking information when they receive the parcel from us. Upon checkout you can choose the day you would like to receive your products and can also choose a premium morning delivery slot. If you have any issues with delivery at all, please get in touch with us at hello@thedelisociety.com.

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