Organic soft white moulded cheese with a Roquefort blue mould running through the centre. It has a delicious creamy texture, with a fresh clean taste that develops as the cheese ages into a rich aromatic piquancy.
The farm is ideally suited for growing grass, and during the spring and summer the clover-sown meadows deliver all their promise. Bordered by the River Dikler, the Fosse Way and the village of Lower Slaughter, the land is made up of low-lying river meadows that have never been intensively farmed. On the higher ground, nitrogen-rich clover meadows create ideal grazing conditions for the winter months.
All our cheeses are cut fresh to order unless they are small individual cheeses produced in that size by the producer. We cut, wrap and pack orders on the day they are sent out on a next day service and will arrive to you with at least 14 days life. We have partnered with DPD as our trusted courier partner who will keep you updated with tracking information when they receive the parcel from us. Upon checkout you can choose the day you would like to receive your products and can also choose a premium morning delivery slot. If you have any issues with delivery at all, please get in touch with us at hello@thedelisociety.com.