Hello! We’re co-founders of The Deli Society Josh and Harry. We also happen to be brothers with a simple truth: some of our best moments as a family have been around the dinner table.
We have core memories of sitting down for a late lunch in sunny Spain or a Greek island. Long afternoons stretch into the early evenings and the only thing left to do was to order more food and drink! Good food, good drink and good company make for the best memories.
Inspired by our shared love for good food and meaningful connections, we started The Deli Society and set out to bring the flavours of the Mediterranean to the UK.
We strive to produce products that are best enjoyed together such as the charcuterie on your sharing platter, or the empanada at your local pub where you’re catching up with friends.
We work exclusively with family-owned farms and artisan producers who share our commitment to quality and sustainability. Meaning that each product we bring to the market is, in our opinion, best in class. Explore our items online or get in touch for wholesale. Let’s start creating some memories!
We like food and drink made by real people. Products with interesting stories. We work with artisan makers and family owned producers, combining our passion for high quality and sustainability to bring best in class deli items to market.
We work to strict and high animal welfare standards. Our produce is made with the highest respect for both the animals and our environment.
Everything you order from us, will be on a carbon neutral delivery, delivered in recycled cardboard and sustainable and eco-friendly wool insulation.
On top of this The Deli Society team have partnered with Ecologi to be a fully climate positive workforce. Check out all the trees we’ve planted and projects we’ve funded on our Impact store
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