Established in 1954, Lattebusche came together to protect small mountain producers, today they are a modern production company working exclusively with local milk, collected daily. Lattebusche works with more than 360,000 litres of milk every day, giving life to a wide range of products. They are most well-known for the Piave DOP.
The area is characterised by mountains and broad valleys with severe wet winters and cool summers. One of the core company values is environmental protection; they invest large sums of money to keep the natural balance of the territory. Additionally, they use recyclable materials for their packaging and have a modern waste water treatment plant on site.