HOW ITS MADE
Torres crisps are made using carefully selected potatoes, which are sliced thin and fried in sunflower oil. The crisps are then seasoned with a variety of unique and flavourful blends, such as black truffle, acorn-fed Iberian ham, or Mediterranean herbs. The company prides itself on using only natural ingredients and avoiding artificial flavours or preservatives. The company's commitment to quality and innovation has earned it numerous awards and accolades, including the prestigious Great Taste Award in the UK.