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Our award winning sirloin steak won the gold medal in the great British butcher's awards and it's easy to see why. Cut beautifully by our master butcher, it has a generous line of fat on the edge and the meat is succulent and wonderfully marbled. 100% free range, grass fed and sourced exclusively from Winzer family farm in Devon. Dry aged for 28 days minimum for maximum flavour.
Tsenka Georgieva
Fantastic cut!