A classic alpine cheese from a small traditional producer. Made from the summer milk from Abondance and Tarine cows, matured at high altitudes in mountain chalets. It’s smooth, creamy and strong flavoured and we’re obsessed with it.
£13.00
Sold Out
Milk:
Cow
Texture:
Hard
Vegetarian:
No
Edible rind:
Yes
Unpasteurised:
Yes
Country of origin:
France
All our cheeses are cut fresh to order unless they are small individual cheeses produced in that size by the producer. We cut, wrap and pack orders on the day they are sent out on a next day service and will arrive to you with at least 14 days life. We have partnered with DPD as our trusted courier partner who will keep you updated with tracking information when they receive the parcel from us. Upon checkout you can choose the day you would like to receive your products and can also choose a premium morning delivery slot. If you have any issues with delivery at all, please get in touch with us at hello@thedelisociety.com.
