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Bucatini is spaghetti type pasta but thicker with a hole running through the middle. Bucatini all’Amatriciana is the shout here. Made to exact standards in the capital of pasta.
Ania Mokrzycka
Lucy Grant
We purchased this pasta to re-create a meal we had in Lecce, Italy. What can I say but it was perfect! It is such good quality pasta, it makes a real difference to the dish. I’m not sure how they get the hole running through the middle but it helps take up more of the sauce. Would definitely recommend!
Good quality pasta