Courgette & Garlic Empanada

The Deli Society's very own handmade, artisan Empanadas. Based on traditional Argentine recipes and crafted in the origin of empanadas, Spain. Completely defrost the Empanada and then cook at 180c for 15 mins until the pastry is beautifully golden and browning. We recommend 2-3 empanadas for a meal. *not suitable for vegetarians*


All products are sent out on a next day service in wool insulation and ice packs to ensure the product is kept fresh for up to 48 hours. We have partnered with DPD as our trusted courier partner who will keep you updated with tracking information when they receive the parcel from us. Upon checkout you can choose the day you would like to receive your products. You can also choose a premium morning delivery slot. If you have any issues with delivery at all, please get in touch with us at

Based on 1 review

Tsenka Georgieva

Finally got to try some of the veggie empanadas and they're just as tasty.

Pairs well with

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