Honouring the terroir in their name, Adegas Terrae are breaking away from the traditional image of a winery while not forgetting how nature lies at the very core of what they do. Founded in 2017, the winery has 33 hectares of vineyards where they grow a number of Spanish grape varieties. Head winemaker is Pablo Estévez, an expert in Galician varietals who brings his wisdom to achieve wines of exceptional quality. The Galician climate, characterised by humidity and proximity to the Atlantic, gives their wines buckets of personality.

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