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Large green Gordal olives are an absolute classic. Crunchy and firm in texture, mixed with Guindilla chillis and packed in a spicy brine. Made in the home of Spanish olives, Seville.
Linda Brennan
Alexandra Heys
Delicious! With a little lovely subtle spicy kick.
Lyndsey Davis
Juicy & plump.
Absolutely delicious. V tasty and perfectly spiced